CTI FoodTech awarded at the I Borsa Mediterranea della Formazione e del Lavoro

CTI FoodTech received the Top Company award at the Borsa Mediterranea della Formazione e del Lavoro, for collaborating with the technical school Galilei in a project which resulted in hiring two students. “This initiative has all our approval” – states CTI FoodTech CEO Biagio Crescenzo – “we have direct experience of how difficult it is…

CTI FoodTech at DETROP, Greece

A CTI FoodTech delegation will attend DETROP in Salonicco, the international show dedicated to food&beverage operators, and to entrepreneurs of the food processing machinery and supplies production. Many exhibitors, both Greek and international, will present their innovative products and services. One of these is CTI FoodTech, who will exhibit soon also at FOTEG in Istanbul,…

From Salerno to the conquest of the world, the story of Salerno based CTI FoodTech on the national magazine “Economy”

After winning the XII Best Practices Award of Confindustria Salerno and a nomination at the “Innovation Award” of Fruit Logistica in Berlin, national press took interest in CTI FoodTech success case history. Inside the January number of the magazine Economy, an article by Stratego Group journalist Giuseppe Alviggi titled “Innovation marketing makes a difference on…

CTI FoodTech one of the finalists of “Innovation Awards” at Fruit Logistica Berlin 2019

After winning the Best Practices Award of Confindustria Salerno, another success for CTI FoodTech. The Salerno based society, world leading manufacturer of fruit processing machines, was nominated one of the 10 finalists for “Innovation Awards” within Fruit Logistica Berlin 2019, the most important contest for the fruit processing sector. The prestigious nomination arrived thanks to…